A LACK of inspiration, rather than a conscious reaction to trends such as veganism, was at the heart of the pre-Covid-19 reduction in meat, fish and...
IMPROVED new-born lamb and calf survival rates not only result in increased income, but also improve welfare, reduce disease, and reduce environmental footprint, according to the...
NFU CYMRU has strongly opposed proposed changes to Natural Resources Wales’ (NRW) Ammonia Screening Guidance, citing the proposals will have far-reaching and damaging consequences for farm businesses.NRW’s...
ON THURSDAY, December 3, the Welsh Government and DEFRA launched a consultation seeking views on ending the export of live animals for slaughter and fattening where...
THE USE of plastics in agriculture has improved food production and food security in many countries. It has also left a legacy of plastic pollution on...
A NEW NFU Cymru report highlights the unique contribution that the Welsh upland farming community makes to food security, environment, the economy, rural communities and the Welsh language.The NFU Cymru Vision for...
